212 Steakhouse: Authentic Kobe beef
Kobe Beef
212 Steak house takes great pride in being the first and only member in New York of and the only member in New York of the Kobe Beef Marketing & Distribution Promotion Association from Japan, allowing us to be the only restaurant on the entire east coast to serve authentic Japanese Kobe Beef.
After you eat Kobe beef no steak is going to taste great anymore, when I am telling you that you don’t need to chew this meat to transport it from your mouth to your stomach I am not exaggerating! The juiciness, flavor, and texture are beyond words, you need to try it. I haven’t try Kobe in another spot other than 212 steakhouse and since they are the place to eat Kobe beef in New York then no need to go somewhere else in the city to eat it.
Since we were eating meat for the main course we had seafood for appetizer, salmon avocado ceviche, and grilled octopus to be more specific, very good as well!
What we ordered?
