Beekman 1802 | Fermented Barrier Boosting Facial Oil

I had a blast during the launch of this product. The campaign concept was “It is Time to Change your Oil” so they took us to RPM in New Jersey to drive go-karts! My inner child was pleased about doing something fun at an event. I just wished I knew we would be in adventure mode so I didn’t show up in high heels and leather pants.

New Oh! Mega Milk Fermented Barrier Boosting Facial Oil

What makes it better than traditional facial oils?

Fermented Plant Oils: more fatty acids result in increased moisture penetration and retention for mega-healthy, hydrated, and radiant skin. Our blend included argan, olive shiunko, sunflower seed, and licorice oils.

Goat Milk: rich skin-nourishing vitamins and minerals.

Niacinamide: softens skin, events tone, and improves elasticity for better aging.

Clinically Proven

97% said Oh! Mega Milk instantly illuminates for a glazed finish.

9/10 said this formula is unique compared to other facial oils.

Glow Deeper Than Traditional Oils

20% better absorption

2X Moisture Retention

90X More Omega Fatty Acids For Intense Hydration

What is Fermented Oil?

Traditional oil + yeast = fermented oil.

The yeast breaks down the fatty acids in traditional plant oil into smaller, more easily absorbed molecules. It increases the potency and concentration of the oil, so it sinks in deeper, leaving the skin glowing without the grease.

The result? more fatty acids hydration, anti-inflammatory benefits, and microbiome-nourishing power.